Gluten Free Vegetarian Po' Boy Boxed Lunch $12.75

Vegetarian - Gluten free - Nut free - Spicy (mild)

Gluten Free Vegetarian Po' Boy Boxed Lunch by Chef Jemil Aziz Johnson

Chef Jemil Aziz Johnson

Chef Jemil Aziz Johnson

• Chef & Owner, Jemil's Big Easy - Seattle's top food truck
• Best Entree and Best Appetizer of the year, Bite of Seattle
• Former Chef & owner of La Louisiana
• 20 years of professional experience

Circle border i Description

A gluten free version of Jemil's N'awlins po' boy sandwich with blackened seasonal vegetables. Served with a Creole side salad and creamy Creole dressing.

Ingredients Ingredients

GF Vegetarian Po' Boy (seasonal vegetables, olive oil, Cajun spice, garlic, mayonnaise, lettuce, tomatoes, pickles, olive tapenade (black olives, green olives, olive oil, capers, Kalamata olives, pickled cauliflower, carrot, celery, banana peppers, pepperoncini, gluten free roll (brown rice flour, tapioca starch, potato starch, egg, canola oil, rice bran, yeast, xanthan gum, salt, cane syrup, corn syrup solids, citric acid, lactic acid, fumaric acid)), salad (kale and greens mix, zucchini, yellow squash, olives, cucumber, mushroom, cherry tomatoes), dressing (mayonnaise, buttermilk, Italian herbs, Cajun spices)

Star Reviews

No reviews yet. Be the first to review.