• Chef/Owner of Piroshki on 3rd
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines
Delicious warm bite-size vegan piroshki filled with shredded cabbage and carrots. Perfect as an appetizer.
1 bite-sized piroshki per order.
vegan piroshki dough (yeast, sugar, oil, flour), cabbage, carrot, soy-based wash on dough