Winner of Season 1 "Restaurant Startup"
Opened Kraken Congee in Pioneer Square with celeboratory chef Tim Love
Executive Chef Lionhead 2015
Chef Owner Lionhead 2019
Perfectly fried strips of gluten free chicken, chili peppers and spring onions are served alongside steamed rice and garlic yu choy. It's the perfect Chinese comfort food to get you through the day.
La Zi Ji Chicken (chicken thigh, salt, tamari (water, soybeans, salt, sugar), mirin rice wine, eggs, cornstarch, sesame oil, canola oil, Thai basil, ginger, garlic, green onions, Sichuan peppercorn, Sichuan chillies)
Steamed Rice (sprouted brown rice, white rice)
Garlic Yu Choy (yu choy, canola oil, garlic, chili, salt, msg, Mirin rice wine)