• Chef/Owner of Piroshki on 3rd
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines
Delicious warm piroshki with a twist - beef, garlic, hoisin and oyster sauces! Perfect as an appetizer or for your next breakfast!
1 bite-sized piroshki per order.
piroshki dough (yeast, sugar, butter, eggs, sour cream, oil, flour, milk), ground beef, oyster sauce, hoisin, sugar, soy sauce and cornstarch
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