Gluten Free Piroshki with Spinach, Eggs & Cheese Boxed Lunch $11.00
- Vegetarian
- Gluten free
- Nut free
Chef Aly Anderson
• Chef/Owner of Pinoyshki Bakery and Cafe
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines
Description
1 piroshki per order
Delicious warm gluten free piroshki filled with spinach, cheeses and eggs! Served with a house side salad with a choice of ranch dressing or lemon vinaigrette.
Ingredients
GF piroshki dough (gluten free flour, yeast, milk, oil, butter), spinach, ricotta, cottage cheese, feta, garlic, eggs, salt, pepper, side salad (mixed baby lettuces, carrots, cucumber, tomatoes, feta), ranch (Veg, GF, NF, *contains egg, soy), lemon vinaigrette (Vegan, GF, NF)
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