• 10+ years in business
• Locally Owned & Operated
• Women Led Team
Roasted turkey breast, Swiss cheese, Thousand Island dressing, greens, and traditional coleslaw on gluten free hearty white bread. Served with kale apple salad.
sandwich (gluten free bread (brown rice flour, tapioca starch, tapioca syrup, whole grain sorghum flour, xanthan gum, extra virgin olive oil, salt, cultured rice flour, yeast, enzymes) roasted turkey breast, Swiss cheese, greens, thousand island dressing (mayo (vegetable oil (soybean), water, whole egg, white vinegar, egg yolk, salt, sugar, concentrated lemon juice, spices, preservative (385), natural flavors), ketchup, dill pickles, yellow onion, garlic, white vinegar, salt, pepper), traditional coleslaw (green & red cabbage, carrots, mayo, sugar, white vinegar, lemon juice, salt, pepper)), salad (kale, apple, pickled red onion (pickling spices, apple cider vinegar) sunflower seeds, lemon vinaigrette (lemon juice, garlic, salt, pepper, sugar, white vinegar, canola oil))