Grab 'n Go Gluten Free Vegan Creole Etouffee $13.50
Vegan - Gluten free - Spicy (medium)
(6)
Chef Jemil Aziz Johnson
• Chef & Owner, Jemil's Big Easy - Seattle's top food truck
• Best Entree and Best Appetizer of the year, Bite of Seattle
• Former Chef & owner of La Louisiana
• 20 years of professional experience
Description
Jemil's gluten free and vegan Étouffeé served with rice and a Creole salad with a vegan Creole vinaigrette. Étouffeé literally means "smothered"- which this dish is, in Creole sauce!
Ingredients
GF vegan etouffee (squash, okra, onion, celery, red bell pepper, green bell pepper, potato flour, vegetable bouillon, basil, granulated onion and garlic, black pepper, cayenne pepper, bay leaves), salad (kale and greens mix, zucchini, yellow squash, black olives, green olives, cucumbers, mushrooms, cherry tomatoes), Creole vinaigrette (olive oil, red wine vinegar, mustard, hot sauce, garlic, oregano, thyme, basil)
Reviews
(5)
Caçula S.
Well received meal from both meat and veggie eaters. Labeling of special meat/vegan dishes was confusing. Taste and packaging wise, 4 Stars.
Caçula S.
Chicken Jamablaya was excellent. Veggie Etouffe was average. Would be nice to have less packaging (Meal/Salad/dressing/cornbread was all separate) for ease when transporting to other locations and individual pickup. Would enjoy eating this meal again. 4 Star.