Italiano Salad $2.15


Italiano Salad by Chef Ethan Stowell (FS)

Chef Ethan Stowell (FS)

Chef Ethan Stowell (FS)

• Chef and Owner at 14 Seattle restaurants • Best Chef Nominee, James Beard Award
• Best New Chef, Food & Wine Magazine
• Devoted to the Seattle community
• Consulting Chef for the Seattle Mariners


Enjoy crunchy romaine lettuce tossed with black olives, artichoke hearts, and chickpeas, served with a flavorful oregano vinaigrette and provolone cheese on the side.


Italiano Salad (romaine, black olives, artichoke hearts, chickpeas)
Provolone Cheese (provolone)
Oregano Vinaigrette (red wine vinegar, canola oil, garlic, shallot, oregano)


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