Italiano Salad $2.15

Vegetarian

Italiano Salad by Chef Ethan Stowell (FS)

Chef Ethan Stowell (FS)

Chef Ethan Stowell (FS)

• Chef and Owner at 14 Seattle restaurants • Best Chef Nominee, James Beard Award
• Best New Chef, Food & Wine Magazine
• Devoted to the Seattle community
• Consulting Chef for the Seattle Mariners

Description

Enjoy crunchy romaine lettuce tossed with black olives, artichoke hearts, and chickpeas, served with a flavorful oregano vinaigrette and provolone cheese on the side.

Ingredients

Italiano Salad (romaine, black olives, artichoke hearts, chickpeas)
Provolone Cheese (provolone)
Oregano Vinaigrette (red wine vinegar, canola oil, garlic, shallot, oregano)

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