• Chef/owner of Kay-Town
• Specializing in Korean cuisine
• Passion for Pan Asian Fusion
Traditional Korean pork marinated in a sweet soy sauce and cooked with sweet onions. Served with steamed broccoli on a bed of white rice.
Ginger Pork with Sweet Onions (pork, onions, ginger, garlic, gochujang, soy sauce, sugar, corn syrup, mirin)
Steamed White Rice (rice)