Pork with Kale Pesto Baguette Boxed Lunch $11.95

Nut free

Pork with Kale Pesto Baguette Boxed Lunch by Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

• Owner of Byrek & Baguette
• Albanian-inspired cuisines with northwest influences
• Studied Economics in college, but her passion is in Mediterranean cooking

Circle border i Description

You will fall in love with this slow-cooked pulled pork with kale pesto sandwich! Rich caramelized onions and a soft baguette make it the perfect sandwich. Enjoy with side salad and feta-white wine vinaigrette.

Ingredients Ingredients

pork (pork shoulder, garlic, herbs, red wine), pesto (kale, basil, olive oil, walnuts, garlic, mayo), onions (onions, olive oil, salt), pepperoncini, arugula, baguette (flour, salt, water), salad (mixed baby greens, cucumbers, cherry tomatoes, feta), vinaigrette (olive oil, feta, white wine vinegar, salt, sugar, garlic, onions, lemon, parsley)