• Chef & Owner, Jemil's Big Easy - Seattle's top food truck
• Best Entree and Best Appetizer of the year, Bite of Seattle
• Former Chef & owner of La Louisiana
• 20 years of professional experience
A gluten free version of Pasta Monica, Jemil's Cajun spiced creamy pasta, topped with baked herb chicken. Served with a garden salad with a creamy Creole dressing and gluten free garlic bread on the side.
GF pasta monica (GF penne pasta, heavy cream, spinach, mushrooms, cherry tomatoes, vegetable stock*, garlic, Cajun spice), salad (kale and greens mix, zucchini, yellow squash, black olives, green olives, cucumbers, mushrooms, cherry tomatoes), baked herb chicken (chicken, garlic, white wine, thyme, oregano, sage, rosemary), creamy creole dressing (mayonnaise, buttermilk, Italian herbs, Cajun seasoning), GF garlic bread (GF bread, margarine, garlic, spices)
*Vegetable stock contains mushrooms
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