Lemon Dill Dressing (No Menu Card) $0.75

Vegetarian - Gluten free - Nut free

Lemon Dill Dressing (No Menu Card) by Chef Christine Wong & Kate Linn

Chef Christine Wong & Kate Linn

Chef Christine Wong & Kate Linn

• Christine is co-owner of Sprigy, with a background in customer service, food, health and tech
• Kate is co-owner of Sprigy and culinary nutrition expert with a passion for health & fitness

Description

Creamy, citrus dressing with a hint of dill.

Ingredients

sour cream, mayonnaise (soybean or canola oil, whole eggs, water, vinegar, egg yolk, sugar, salt, mustard flour, calcium disodium edta (to protect flavor), dried dill, red onion, lemon juice, salt, pepper, garlic powder

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