• Owner of Byrek & Baguette
• Albanian-inspired cuisines with northwest influences
• Studied Economics in college, but her passion is in Mediterranean cooking
A vegetarian's delight! Pesto and avocado make this sandwich satisfying, along with fresh organic baby spinach, kalamata olives, feta and cucumbers.
avocado, spinach, pesto (basil, olive oil, walnuts, garlic, mayo, salt, pepper), cucumbers, onions, kalamata olives, feta, oregano, baguette (flour, salt, water)