Nut Free Fennel and Cannellini Bean Salad Boxed Lunch $16.00

Vegetarian - Gluten free

Nut Free Fennel and Cannellini Bean Salad Boxed Lunch by Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

• Owner of Byrek & Baguette
• Albanian-inspired cuisines with northwest influences
• Studied Economics in college, but her passion is in Mediterranean cooking

Description

An Italian classic with white cannellini beans, thinly-sliced fresh fennel, feta, and fresh baby greens. Served with a fresh lemon vinaigrette.

Ingredients

cannellini beans, feta cheese, red onions, olives, fennel, tomatoes, organic greens, lemon vinaigrette (lemon juice, olive oil, garlic, basil, oregano)

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