Geogy came here from Bombay and used his experience to open a Indian street food restaurant in Lower Queen Anne. His menu offers wraps, sandwiches, classic dishes like butter chicken, vada pav, and many other delicious items!
Gluten free and Vegan. Mixed greens salad, with vegetable fritters, and tamarind dressing.
mixed greens, tomato, cucumber, cilantro, sliced almonds, vegetable fritter (chickpea flour, potato, onion, cauliflower, kale, spinach, baking soda, canola oil, cayenne, coriander seed, cumin seed, fenugreek leaves, ), tamarind vinaigrette (balsamic vinegar, canola oil, italian seasoning (oregano, thyme, parsley), vinegar, ginger, tamarind, sugar, tomato puree)