Pan seared Mahi Mahi $12.95

Gluten free - Dairy free - Nut free

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Pan seared Mahi Mahi by Chef Guru Sigdel

Chef Guru Sigdel

Chef Guru Sigdel

• Global cuisine inspired by travel to 60 countries
• Alum, Hyatt Regency, Carnival Cruiseline
• Chef, Bon Appetit

Circle border i Description

Pan seared Mahi Mahi with tomato, olives, garlic, and herbs, served with seasonal fresh vegetable and rice. A light and delicious seafood dish.

  • ⓞ Oven 350F, 12-15 min covered
  • ⓜ Microwave 2-3 min, covered
  • Serve sauce chilled

Ingredients Ingredients

Mahi Mahi fish, tomato, olives, garlic, basil, olive oil, rice, seasonal vegetables

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