Piroshki with Beef, Potato and Cheese $11.00

Piroshki with Beef, Potato and Cheese by Chef Aly Anderson

Chef Aly Anderson

Chef Aly Anderson

• Chef/Owner of Pinoyshki Bakery and Cafe
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines

Description

1.5 per serving

Delicious warm piroshki filled with ground beef, pillowy potato and melted cheeses!

Ingredients

piroshki dough (yeast, sugar, butter, eggs, sour cream, oil, flour, milk), ground beef, potato, cheddar, Monterey jack, onion, dill, salt, pepper

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