Gluten Free Piroshki with Spinach, Eggs & Cheese $13.20

Vegetarian - Gluten free

Gluten Free Piroshki with Spinach, Eggs & Cheese by Chef Aly Anderson

Chef Aly Anderson

Chef Aly Anderson

• Chef/Owner of Piroshki on 3rd
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines

Description

1.5 piroshkis per order

Delicious warm gluten free piroshki filled with spinach, three types of cheese, and eggs!

Ingredients

GF piroshki dough (gluten free flour (cornstarch, white rice flour, brown rice flour, milk powder (*rBST-Free), tapioca flour, potato starch, xanthan gum), salt, yeast, milk, oil, butter), spinach, ricotta, cottage cheese, feta, garlic, eggs, salt, pepper

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