Vegan Rigatoni with Pomodoro and Baby Spinach $11.00

Vegan

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Vegan Rigatoni with Pomodoro and Baby Spinach by Chef Filippo Fiori

Chef Filippo Fiori

Chef Filippo Fiori

• Head Chef, I am Italian, I love pasta
• Master of Al Dente
• Only Italy's best cheeses and local proteins

Circle border i Description

Rigatoni pasta with a plum tomato sauce and baby spinach.

Ingredients Ingredients

Vegan Rigatoni with Pomodoro and Baby Spinach (spinach, onion, garlic, tomato, basil, salt, pepper, thyme, evoo, pasta (durum wheat, water)
Mixed Greens Salad (mixed greens, castelvetrano olives)
Balsamic Vinaigrette (balsamic vinegar, evoo, salt, pepper)

Star Reviews (6)

JM

Joel M.

December 10, 2019 | 45 person office catering - Seattle, WA
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Simple but good, dressing was tasty as well

AC

Aaron C.

August 14, 2019 | 17 person office catering - Seattle, WA
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We ran out of this so fast! SO DELICIOUS!!!

MB

Megan B.

July 30, 2019 | 130 person office catering - Seattle, WA
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The Vegan rigatoni with pomodoro and baby spinach needed more spinach.

CF

Christina F.

June 19, 2019 | 45 person office catering - Bellevue, WA
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team LOVED the vegan pasta - thank you!

MB

Megan B.

December 9, 2019 | 80 person office catering - Seattle, WA
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It's not really fair to judge on this day because there was a miscommunication and we dbl ordered catering and pizza is always a big hit. This was not a favorite meal when we had it in on 7/29 and since our reviews were not captured last time in the dashboard, I'll put them in here now for record. This was the write-up from 7/29: Salmon and lamb can be hit and miss, 2 leftover pans of lamb and salmon was too smoky. Vegetarian pesto dish was great, the green salad with olives was a great combo and the eggplant, chickpeas and greens were yummy, though the eggplant was salty. Vegan rigatoni with pomodoro and baby spinach needed more spinach, tiramisu was dreamy. Wouldn't do this again.

MB

Megan B.

July 29, 2019 | 130 person office catering - Seattle, WA
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Needed more spinach, kind of dry and lacking interest.