• Chef/owner of Kay-Town
• Specializing in Korean cuisine
• Passion for Pan Asian Fusion
A refreshing mixed greens salad with a light sesame ginger vinaigrette.
Mixed Green Salad (mixed spring greens, carrots, tomatoes, green onion), Sesame Ginger Dressing (ginger, rice vinegar, sesame oil, sugar, mirin, lime juice, garlic, tamari, sesame seeds)