• Owner of Byrek & Baguette
• Albanian-inspired cuisines with northwest influences
• Studied Economics in college, but her passion is in Mediterranean cooking
You will fall in love with this slow-cooked pulled pork with kale pesto sandwich! Rich caramelized onions and a soft baguette make it the perfect sandwich.
pork (pork shoulder, garlic, oregano, thyme, sage, rosemary, red wine, salt, pepper), kale pesto (kale, basil, olive oil, walnuts, garlic, mayo, salt, pepper), caramelized onions (onions, olive oil, salt), pepperoncini (peppers, vinegar, salt), arugula, baguette (flour, salt, water)