• Chefs/Owners, CocinaMX32
• Three decades professional cooking experience
• Regional Mexican specialties
1 taco per order
You'll feel like you are in Mexico City when you eat these traditional carnitas mini tacos, served as build-your-own appetizers on corn tortillas. Red and green salsas, cilantro, onions and limes to top 'em off!
carnitas (pork, lard, paprika, white pepper, garlic, salt), corn tortillas (corn masa, water, dextrose, enzymes), avocado salsa (avocado, cilantro, lime juice, garlic, jalapeños), salsa roja (onions, garlic, dried chile de arbol, tomato, salt), cilantro, onions, limes