Individual Traditional Napa Cabbage Kimchi $2.25
- Gluten free
- Spicy (mild)
- Contains Shellfish
Chef Kay Kim
• Chef/owner of Kay-Town
• Specializing in Korean cuisine
• Passion for Pan Asian Fusion
Description
Traditional style Korean kimchi made from napa cabbage. The perfect add-on to any meal.
Ingredients
Napa Cabbage Kimchi (napa cabbage, radish, red bell pepper, red pepper powder, onion, garlic, ginger, salted shrimp, anchovy extract, sea salt, sea kelp broth, water, monosodium glutamate)
Reviews
No reviews yet. Be the first to review.