Vegan Potato and Rosemary Piroshki Boxed Lunch $12.00

Vegan - Nut free

Vegan Potato and Rosemary Piroshki Boxed Lunch by Chef Aly Anderson

Chef Aly Anderson

Chef Aly Anderson

• Chef/Owner of Pinoyshki Bakery and Cafe
• Well-known for their piroshkies, cakes, and soups
• Graduate at the top of her class at the leading Culinary Arts school in the Philippines

Description

1 piroshki per order

Delicious warm vegan piroshki filled with creamy potato, flavored with rosemary and a hint of cheese (without the dairy!) Served with a house side salad with lemon vinaigrette.

Ingredients

vegan dough (yeast, sugar, oil, flour, vegan butter), potato, onion, rosemary, nutritional yeast , soy-based wash on dough, salad (mixed lettuces, carrots, cucumber, tomatoes), vinaigrette (lemon juice, parsley, garlic, dijon mustard, olive oil, maple syrup)

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