Discover all of the flavors of Thailand in this flavorful red curry! Fried tofu, eggplant, mushroom, bamboo, and bell pepper are cooked in a creamy coconut curry sauce fragrant with lemongrass, kaffir lime, and galangal. Served with a side of steamed Jasmine rice.
Red Curry with Tofu Boxed Lunch (red curry tofu (tofu, eggplant, mushroom, bamboo, bell pepper, coconut milk, basil, vegetable seasoning (salt, carrot, onion, tomato, soy & corn protein, maltodextrin, disodium inosinate, guanylate), Maesri red curry paste (dried red chilies, garlic, shallot, salt, lemongrass, sugar, kaffir lime, galangal, spices (coriander seeds, cumin, cardamom)), rice
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