Ground Beef Shepherd's Pie with Roasted Potatoes & Carrots $16.00
Gluten free
Chef Jesse & Ripe Catering Team
• 10+ years in business
• Locally Owned & Operated
• Women Led Team
Description
St. Patrick's Day will be even better with this hearty Shepherd's Pie layered with ground beef, peas, and vegetables and topped with creamy mashed potatoes.
Ingredients
beef shepherd's pie (ground beef, peas, onions, carrots, tomato, beef base, bay leaf, Yukon gold potato, butter, garlic, canola oil)
roasted red potatoes (red potatoes, canola oil)
roasted carrots (carrots, canola oil)
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