Vegetable Yakisoba Noodle Platter (half tray) $39.00
Vegetarian - Dairy free - Nut free
(9)
Chef Hideaki Taneda
• Head Chef, I Love Sushi
• Master of Edomae Sushi with Kaiseki style
• Locally sourced fresh ingredients
Description
Serves 3 - 4/ea
Japanese style pan fried noodles with vegetables. Serves 3-4
Ingredients
wheat noodle, cabbage, carrot, green onion, soy sauce, carrot, celery, onion
Reviews
(1)
SW
Sam W.
October 1, 2019
|
17 person office catering - Bellevue, WA
We liked the soba noodles!