Antipasto Mac n Cheese with Chicken $12.95

Nut free

Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Antipasto Mac n Cheese with Chicken by Chef Jenn Strange

Chef Jenn Strange

Chef Jenn Strange

• French trained chef
• Classic comfort foods done right
• Inspired to re-invent the family meal

Circle border i Description

Mac n cheese with chicken and traditional antipasto veggies including mushrooms, sun dried tomatoes, artichoke hearts, and red pepper. Served with a fresh side salad with a red wine vinaigrette.

  • ⓞ Oven 350F, 10-15 min
  • ⓜ Microwave 2-3 min

Ingredients Ingredients

antipasto mac n cheese (penne, chicken, monterey jack, mozzarella, whole milk, garlic, butter, flour, red pepper, sun dried tomato, crimini mushroom, artichoke heart, basil, parmesan, panko, olive oil), salad (romaine, purple cabbage, carrot, grape tomato, cucumber, red onion), vinaigrette (olive oil, lemon, red wine vinegar, dijon mustard, soy sauce, herbs)

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