Crab Cakes $4.00

Dairy free - Nut free

Crab Cakes by Chef Jemil Aziz Johnson

Chef Jemil Aziz Johnson

Chef Jemil Aziz Johnson

• Chef & Owner, Jemil's Big Easy - Seattle's top food truck
• Best Entree and Best Appetizer of the year, Bite of Seattle
• Former Chef & owner of La Louisiana
• 20 years of professional experience

Description

Crispy golden crab cakes with chipotle aioli! Perfect for your Creole meal!

Ingredients

crab, mayo, lemon juice, Old Bay Seasoning (celery salt, black pepper, crushed red pepper flakes, and paprika), green onions, shallots, bread (flour, salt, yeast), eggs, panko breadcrumbs, oil, salt, pepper, chipotle aioli (mayo, chipotle, garlic, salt, pepper)

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