German Chicken and Spätzle Plate $16.00
(16)
Chef Selma (Ramic) Mansell
• European comfort dishes with Selma's personal flair
• Global culinary inspiration and spice
• Halal cuisine in honor of her Bosnian heritage
Description
Rich and creamy chicken and mushroom stew atop a bed of handmade Spätzel. Served with a house side salad with balsamic vinaigrette.
Ingredients
German Chicken and Spätzle (chicken and mushroom stew (chicken breast, mushroom, heavy cream, onion, parsley, Vegeta seasoning (dehydrated carrot, parsnip, onion, celery, potato, parsley, sugar, cornstarch, spices, disodium guanylate, disodium inosinate, riboflavin)), spätzel (eggs, flour))
House Side Salad (mixed greens, pickled veggies (green beans, radishes, carrots, vinegar, pickling salt, pickling seasoning (ground mustard, salt powder, mustard seed, allspice, fennel seeds, juniper berry, coriander whole, crushed red pepper, bay leaves)), onion, tomato, cucumber, red peppers)
Balsamic Vinaigrette for House Side Salad (soybean oil, balsamic vinegar, sugar, red wine vinegar, extra virgin olive oil, dijon mustard (distilled vinegar, mustard seed, white wine, citric acid, turmeric, spices, tartaric acid), garlic juice, spice, xanthan gum, sodium benzoate and potassium sorbate, shallots, propylene glycol alginate, calcium disodium edta)
Reviews
(4)
Judy W.
The only thing make this combo not 5 star is that the red cabbage salad is too sour.
Damara A.
SO DELICIOUS!