Creamy Mushroom Chicken Plate $25.00
- Nut free (without side)
Chef Corinne Nolan
•Chef/Owner at Casalinga
•Creates healthy comfort foods with whole, quality ingredients
•Red Seal Certified
Description
Seared chicken breast simmered with mushrooms, onions, and garlic in a rosemary-thyme cream sauce. Served with creamy mashed potatoes and Casalinga’s house salad accompanied by house-made berry vinaigrette, goat cheese, and candied nuts.
Ingredients
• Creamy Mushroom Chicken (chicken breast, red pepper seasoning, salt, pepper, canola oil, mushrooms, onion, garlic, rosemary, thyme, flour, butter, milk, cream)
• Mashed Potatoes (potatoes, cream, parmesan, garlic, onion, butter, salt, pepper)
• Casa Salad (mixed greens, carrot, red onion, beets, dates)
• Berry Vinaigrette (blueberries, raspberries, blackberries, strawberries, canola oil, apple juice, organic cane sugar, organic apple cider vinegar, ginger, garlic, lemon juice, salt, pepper)
• Candied Nuts for Casa Salad (tree nut mix (may include walnuts, almonds, cashews, pistachios))
• Goat Cheese for Casa Salad (goat cheese)
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