Daal Tadka $13.95
Vegetarian - Nut free - Spicy (mild)
(66)
Chef Baldev S. Manhani
• Chef, Mirch Masala
• Over 20 years professional cooking experience
• Traditional Indian cuisine
Description
Yellow lentils are slowly cooked with garlic, ginger, onion and spices in this flavorful vegetarian dish. Served with rice, naan and an Indian salad for a complete meal!
* Naan contains dairy
Ingredients
Daal Tadka (yellow lentil, onion, garlic, ginger, oil, Indian spices), Indian salad (romaine lettuce, onion, tomato, cucumber), dressing (oil, lemon, chaat masala (salt, dehydrated mango, black salt, cumin, coriander, musk melon, black pepper, mint leaves, ginger, yellow chili, bishop weed, cloves, nutmeg, asafoetida, caraway)), Naan (flour, milk, olive oil), Basmati rice (Basmati rice, cumin)
Reviews
(13)
Leslie B.
August 8, 2022
|
20 person office catering - Redmond, WA
Tasty but a little bland.
MV
Mike V.
September 30, 2019
|
100 person office catering - Bellevue, WA
RAN OUT FAST!