• 10+ years in business
• Locally Owned & Operated
• Women Led Team
Enjoy this grilled chicken breast topped with a tangy, savory dairy free lemon pepper sauce over a bed of fluffy spinach and herb rice. Served with a side of garlicky braised kale and carrots.
Spinach and Herb Rice (white rice, spinach, dill, basil, parsley)
Braised Carrots and Kale (kale, carrot, lemon, garlic, red chili flakes)
Dairy Free Lemon Pepper Chicken (chicken, coarse black pepper, Earth Balance vegan butter, lemon juice, garlic, parsley)