•Chef/Owner at Casalinga
•Creates healthy comfort foods with whole, quality ingredients
•Red Seal Certified
Hearty layers of tender lasagna noodles, rich meat sauce, creamy vegan cheese, and a sprinkle of fresh parsley. Served with side salad, Italian dressing, and garlic bread.
• Dairy Free Meat Lasagna (lasagna noodles (durum wheat semolina, niacin, folic acid, iron, riboflavin, thiamine mononitrate), meat sauce (tomato sauce, ground beef, onion, green pepper, garlic, basil, oregano, thyme, parsley, marjoram, salt, pepper, red wine), vegan cheese (gluten-free oat flour, pea protein, tapioca starch, coconut oil, safflower oil, corn starch, salt, destrose, yeast extract, Tricalcium phosphate, Lactic Acid, Natural flavours), parsley)
• Italian Side Salad (mixed greens, cucumber, tomato, red onion, black olives, pepperoncini)
• Italian Dressing (canola oil, white wine vinegar, garlic, sugar, Dijon mustard, parsley, red pepper, salt, pepper, onion)
• Garlic Bread (baguette (flour, yeast, salt, ascorbic acid), margarine (canola oil, modified palm oil, salt, vegetable monoglycerides, soy lecithin, natural flavor, citric acid, vitamin a, beta carotene, vitamin d2), garlic, parsley)
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