Seattle Bento Pops was created from a simple truth: eating well should feel good, taste amazing, and fit into real life.
Rooted in a love for bold, comforting Asian flavors and shaped by a growing awareness of healthier living, this brand was born from the desire to make nourishing food both accessible and exciting.
Vegetarian japchae noodles and rice bowl, served with carrots, spinach, mushrooms, bell peppers, onions, and sesame seeds, topped with simple seasoned egg strips.
Egg Strips Japchae and Rice Bowls (eggs (vegetable oil, salt), noodles (sweet potato starch, sesame oil, tamari soy sauce, organic unrefined brown cane sugar), rice, carrots, spinach, crimini mushroom, bell pepper, onions, toasted sesame seeds, sesame oil, brown sugar, tamari soy sauce)
No reviews yet. Be the first to review.