Everyday Salad with Egg $18.00

  • Vegetarian
  • Gluten free
  • Contains Soy
  • Dairy free (without side)
  • Nut free (without side)
Everyday Salad with Egg by Chef Pablo & Judith

Chef Pablo & Judith

Chef Pablo & Judith

• Customizable bowls with fresh, gluten-free, and vegan options
• Meals made from scratch using raw, unprocessed ingredients
• Globally inspired flavors: Thai, Mexican, Japanese, Mediterranean influences

Description

A fresh salad composed of massaged kale and spring mix, beet root, cherry tomatoes, edamame, and chickpeas. Served with chopped hard boiled eggs, feta cheese, roasted cashews, and balsamic vinaigrette on the side.

Ingredients

• Everyday Salad (massaged kale (kale, olive oil), spring mix, beet root, chickpea, cherry tomato, edamame)
• Egg for Everyday Salad (egg)
• Roasted Cashews for Everyday Salad (cashew)
• Feta Cheese for Everyday Salad (feta cheese)
• Balsamic Vinaigrette for Everyday Salad (olive oil, balsamic vinegar, Dijon mustard (mustard seeds, vinegar, salt, citric acid, natural flavours, sulphites, turmeric), garlic, salt, black pepper)

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