Originally from Brazil, Lucas brings a distinctive culinary perspective to Belgard Kitchen's menu, infusing it with bold flavours and innovative ideas. A passionate barbecue specialist—renowned among the team for his exceptional ribs—Lucas pairs technical expertise with genuine warmth and kindness in everything he does.
An extra portion of marinated tofu
Marinated Tofu (extra firm tofu (soybeans, magnesium chloride, calcium sulphate), tamari (soy), mirin, white sugar, garlic, sesame oil, rice vinegar)
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