Fresh Mango Cake $6.95


Fresh Mango Cake by Chef Som Kesa

Chef Som Kesa

Chef Som Kesa

• Thai techniques, global cuisine
• PhD academic, private chef, caterer, cooking teacher
• 2015 Foodie Empire Honoree
• Chef and proprietor of AweSom Supper Club


Moist, soft, perfectly sweetened cake with mango and sour cream, topped with salted caramel sauce. A perfect ending to any meal.


all purpose flour, sugar, sour cream, cream, European butter, mango, vanilla extract, walnuts, baking powder, baking soda, salt, cinnamon

Reviews (1)


Carolyn G.

July 7, 2016

VERY VERY dry. Needs some mango INSIDE the cake and not just a couple slices baked on top for moisture. More like the texture of a dry coffee cake--something you'd wash down with LOTS of hot coffee.