Fried Egg Bibimbap Bowl $13.00
- Vegetarian
- Gluten free
- Dairy free
- Spicy (mild)
- Contains Sesame
Thuy Phan
Seattle Bento Pops was created from a simple truth: eating well should feel good, taste amazing, and fit into real life.
Rooted in a love for bold, comforting Asian flavors and shaped by a growing awareness of healthier living, this brand was born from the desire to make nourishing food both accessible and exciting.
Description
A hearty Korean rice bowl with sautéed carrots, spinach, zucchini, mushrooms, bean sprouts, and Korean radish, topped with sesame seeds and served with pear soy sauce and fruity red pepper sauce, finished with a fried egg.
Ingredients
Fried Egg Bibimbap Bowl (egg, white and black rice, carrots, spinach, zucchini, tamari soy sauce, brown cane sugar, Korean pepper flakes, crimini mushrooms, Korean bean sprouts, rice vinegar, Korean radish, toasted sesame seeds, sesame oil)
Pear Soy Sauce (Asian pear, green onion, yellow onion, garlic, ginger, organic unrefined brown cane sugar, tamari soy sauce, mirin, salt, pepper, sesame oil)
Homemade Fruity Red Pepper Sauce (Fuji apple, green onion, yellow onion, garlic, ginger, organic unrefined brown cane sugar, tamari soy sauce, mirin, Korean pepper flakes, salt, pepper, sesame oil)
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