• Executive chef, ZapVerr, Bang Bar
• Professional cook since age 25
• Expert in traditional Thai cooking
Beef sautéed with garlic, broccoli, snow pea, cabbage, & carrots in garlic black pepper sauce.
beef, broccoli, cabbage, carrots, snow peas, garlic, black pepper, sugar, oyster sauce (sugar, salt, oyster, msg, modified corn starch, flour, caramel color), cilantro, rice
nice & garlicky!
Good lunch, always enjoyed by the people....