• Born and raised in China where his passion for cooking began in the family kitchen.
• Mastered Chinese techniques, from stir-fries to braises to classic comfort dishes
• Shares tradition-inspired dishes influenced by childhood memories and street food culture
Serves 4/ea
Fresh bok choy stir-fried with carrots in a garlic sauce. Simple and flavorful.
Garlic Bok Choy (bok choy, carrots, garlic, MSG, salt)