• Owner of Razzi's Pizza
• Eco-friendly business owner
A gluten free version of the Italian classic! Beef meatballs simmered in organic marinara and served on top of gluten free spaghetti noodles.
meatballs (organic beef, cilantro, onion powder, parsley), organic marinara sauce (tomato sauce, olive oil, garlic, onion, basil, oregano, sugar), parmesan, GF spaghetti pasta (organic sorghum, millet, tapioca, kosher salt , eggs, sugar, guar gum, olive oil)