• Specializes in Malaysian street food-inspired cuisine
• Nasi Lemak - "Malaysia's National Dish"
Malaysian curry noodle soup with gluten free noodles! Extremely comforting and flavorful, this dish comes with a fragrant rich golden broth and traditional toppings. Served with a side of mee sambal chili sauce.
GF Tofu Laksa Lemak (Curry Noodle Soup) (tofu, rice noodle (rice, water), toppings (laksa leaf/green onion, fried shallots (shallot, canola/soy oil), lime, cucumber, bean sprout, bamboo shoot),
Broth (galangal, lime leaf, lemon grass, shallot, garlic, turmeric, coconut milk, vegan fish sauce, lime, curry powder, shallot oil (shallot, canola/soy oil), chili, sugar, salt, msg, gf soy sauce)
Mee sambal (Chili, garlic, onion, shallot, ginger)
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