GF Vegan Tofu Laksa Lemak (Curry Noodle Soup) Boxed Lunch $16.00

Vegan - Gluten free

Gluten Free Vegan Tofu Laksa Lemak (Curry Noodle Soup) Boxed Lunch by Chef Lucy Zheng (Capitol Hill)

Chef Lucy Zheng (Capitol Hill)

Chef Lucy Zheng (Capitol Hill)

• Specializes in Malaysian street food-inspired cuisine
• Nasi Lemak - "Malaysia's National Dish"

Description

Malaysian curry noodle soup with gluten free noodles! Extremely comforting and flavorful, this dish comes with a fragrant rich golden broth and traditional toppings. Served with a side of mee sambal chili sauce.

Ingredients

GF Tofu Laksa Lemak (Curry Noodle Soup) (tofu, rice noodle (rice, water), toppings (laksa leaf/green onion, fried shallots (shallot, canola/soy oil), lime, cucumber, bean sprout, bamboo shoot),
Broth (galangal, lime leaf, lemon grass, shallot, garlic, turmeric, coconut milk, vegan fish sauce, lime, curry powder, shallot oil (shallot, canola/soy oil), chili, sugar, salt, msg, gf soy sauce)
Mee sambal (Chili, garlic, onion, shallot, ginger)

Reviews

No reviews yet. Be the first to review.