Ginger Pork Bulgogi Taco $10.75
Dairy free - Contains Shellfish
(22)
Chef Kay Kim
• Chef/owner of Kay-Town
• Specializing in Korean cuisine
• Passion for Pan Asian Fusion
Description
Korean-style tacos filled with sweet soy marinated pork, kimchi fried rice, and Asian coleslaw wrapped in a warm corn tortilla. Kick it up a notch with fresh napa cabbage kimchi, Special K Sauce, and Momma's Spicy Sauce.
Ingredients
Ginger Pork Bulgogi (pork, gochujang (soy bean paste), soy sauce, sugar, garlic, ginger, corn syrup, mirin)
Corn Tortilla (corn masa flour, water)
Kimchi Fried Rice (rice, kimchi (napa cabbage, radish, red bell pepper, red pepper powder, onion, garlic, ginger, salted shrimp, anchovy extract, sea salt, sea kelp broth, water, monosodium glutamate), kecap manis (sweet soy sauce), sugar, sesame oil, rice bran oil)
Fresh Napa Cabbage Kimchi (napa cabbage, red chili pepper flakes, salt, sugar, garlic, rice vinegar, green onions)
Asian Coleslaw (cabbage, rice vinegar, sugar, sesame oil, sesame seeds, mirin, green onion, salt, pepper)
Special K Sauce (mayonnaise, sriracha, hoisin sauce, red chili paste, kecap manis, lime juice)
Momma's Spicy Sauce (chili paste, soy sauce, sugar, pepper, ketchup)
Reviews
(6)
Melanee N.
Delicious--everyone loved it! Kimchee was amazing, sauces were fantastic, and so was the kimchee rice. Only issues were too many tortillas and too much plain rice. :)
Matthew B.
Only issue was that the corn tacos were falling apart pretty bad but we still ate them regardless :)