• 10+ years in business
• Locally Owned & Operated
• Women Led Team
Thai spiced tofu, pickle carrot slaw, cucumbers, avocado, cilantro, and sriracha aioli over a bed of greens.
Thai spiced tofu: tofu (soybeans), oil, garlic, ginger, red pepper flakes, tamari, brown sugar, cilantro and srirach. pickled carrot slaw (carrot, cilantro, sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite and xanthan gum), white distilled vinegar, canola oil), cucumbers, avocado, cilantro, sriracha mayo ((chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite and xanthan gum), mayo (vegetable oil (soybean), water, whole egg, white vinegar, egg yolk, salt, sugar, concentrated lemon juice, spices, preservative (385), natural flavors), lime juice)
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