IPM: 40
24 Hour: 40 pizzas
Serves 3/ea - 6 pieces
The gluten free the mad scientist pizza features a crispy, herb-infused gluten-free crust topped with nut-free pesto, roasted red bell peppers, mushrooms, artichoke hearts, tangy feta, mozzarella, and fresh basil for a bold, flavorful experience.
Gluten Free The Mad Scientist Pizza (gluten free dough (rice flour, tapioca flour, soybean oil, sugar, potato flour, yeast, baking powder, salt, psyllium fiber, oregano, thyme, sage, marjoram, basil, rosemary), nut free pesto sauce (basil, canola oil, water, parmesan cheese (milk), granulated garlic), roasted red bell peppers, mushrooms, artichoke hearts, feta cheese, mozzarella cheese, basil)
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