Gluten Free Vegan Mushroom Pan Mee Noodles Boxed Lunch $17.00

Vegan - Gluten free - Contains Soy

Gluten Free Vegan Mushroom Pan Mee Noodles Boxed Lunch by Chef Lucy Zheng (Capitol Hill)

Chef Lucy Zheng (Capitol Hill)

Chef Lucy Zheng (Capitol Hill)

• Specializes in Malaysian street food-inspired cuisine
• Nasi Lemak - "Malaysia's National Dish"

Description

A beloved Malaysian comfort food! This noodle dish is steeped in tradition! Protein with gluten free rice noodles comes with fresh toppings and a spicy sambal chili sauce on the side.

Ingredients

Gluten Free Vegan Mushroom Pan Mee Noodles Boxed Lunch (mushrooms (button mushroom, shiitake, onion, ginger, garlic, soy/canola oil, sugar, gluten free soy sauce, MSG), noodles (rice noodle (rice,water), shallot oil (shallot, canola/soy oil)), scallions, shallots, yu choy)
Mee Sambal (ginger, garlic, onion, chili flake, salt)

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