Tender chicken thigh and eggplant simmered in a rich coconut curry with green chili, lemongrass, garlic, galangal, and kaffir lime, finished with basil and chili. Served with Jasmine rice.
• Green Curry with Chicken (curry (coconut milk, green curry paste (green chili, shallot, lemongrass, garlic, galangal, kaffir lime, cumin, coriander, turmeric), sugar, salt, palm sugar, msg) eggplant, chicken thigh, basil, chili)
• Jasmine Rice (jasmine rice)
No reviews yet. Be the first to review.