Grilled Cauliflower Steak $7.95

Vegetarian - Gluten free - Nut free

Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Grilled Cauliflower Steak by Chef Jason Wilson

Chef Jason Wilson

Chef Jason Wilson

Lish Premier ChefPremier Chef

• Chef and Owner at Crush, Miller's Guild
• Best Chef Northwest, James Beard Award
• Best New Chef, Food & Wine Magazine
• Best New Restaurant, Seattle Magazine

Circle border i Description

As satisfying as a t-bone, as nutritious as a mixed brassica salad, the cauliflower steak is a great option for either a side dish or a main event!

  • ⓞ Oven 450F, 6 min
  • ⓜ Microwave 1.5 min
  • Turn cauliflower halfway through heating

Ingredients Ingredients

Cauliflower, salt, olive oil, champagne vinegar, shallot, mint, cilantro, parsley, chives, curry oil, Greek Gods plain Greek yogurt, garam masala, salt, mint, lemon juice, parsley

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