• Chefs/Owners, CocinaMX32
• Three decades professional cooking experience
• Regional Mexican specialties
Monterrey burrito with achiote marinated grilled chicken, stuffed with Mexican rice, refried beans, and cheese served with house-made tortilla chips and salsas.
chicken burrito (flour tortilla (wheat flour, water, vegetable shortening, salt, sugar, leavening), chicken (chicken breast, orange, lime, achiote, paprika, canola oil),, liquid margarine (soybean oil, salt, soy lecithin, citric acid, beta carotene), Mexican rice (rice, tomato, peas, carrots, green beans, corn), refried beans (beans, onions, garlic, spices), cheese), tortilla chips (corn masa flour, water, corn starch, hydrated lime, lime, seasoning salt), avocado salsa (tomatillo, jalapeño, cilantro, onion, garlic, avocado, salt, water), salsa roja (tomatoes, tomatillo, onions, garlic, chile de arbol, cilantro, salt, water, tomato sauce)